In Portugal, the pastel de nata (custard tart) is a true delicacy, and there are several places renowned for serving some of the best. Here are some top spots where you can enjoy excellent pastéis de nata:

Antiga Confeitaria de Belém (in Lisbon): Also known as “Pastéis de Belém,” this is one of the most famous and traditional places to taste pastéis de nata. Located near the Jerónimos Monastery, it has been serving the original recipe since 1837.

Manteigaria (in Lisbon): Situated in central Lisbon, Manteigaria is renowned for its fresh and delicious pastéis de nata, baked on-site to ensure a crispy crust and creamy filling.

Pastelaria Aloma (in Lisbon): Highly recommended by locals and visitors alike, this pastry shop offers high-quality pastéis de nata with a crispy puff pastry and a smooth, creamy filling.

Confeitaria Nacional (in Lisbon): One of Lisbon’s oldest confectioneries, founded in 1829, where you can enjoy traditional pastéis de nata in a classic setting.

Fábrica da Nata (in Lisbon and Porto): This chain of pastry shops is known for its fresh and flavorful pastéis de nata, with several locations in Lisbon and Porto.

Casa Brasileira (in Porto): Located on Rua Sá da Bandeira in Porto, Casa Brasileira is famous for its delicious pastéis de nata and cozy atmosphere.

These are just a few of the many places in Portugal where you can indulge in excellent pastéis de nata. Each spot offers its own interpretation and style, but all share the irresistible combination of crispy pastry and creamy custard filling that makes them a favorite among dessert enthusiasts.